Summer time Lolly

Apples and berries go well together in a crumble - but they're just as delicious in a refreshingly fruity ice lolly! The kids will love them.

Ingredients

• 2 apples

• 450g fresh or frozen mixe

d forest fruits e.g. strawberries, blackberries, raspberries, blackcurrants

• 75g caster sugar

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Method

• Peel, core and dice the apples and put them in a pan with 4 tablespoons of water. Cook for 4 mins, then add the berries and cook for 3 mins.

• Remove from the heat and stir in the sugar until dissolved. Taste the fruit and add a little more sugar if it is too sharp (this will depend on how ripe the berries are).

• Purée the fruit, sieve to remove the seeds, then cool. Pour into lolly moulds and freeze overnight.

www.pinkladyapples.co.uk

Read more at http://www.goodtoknow.co.uk/recipes/270913/Forest-fruit-and-apple-lollies#wq2uwzFO9z8PxYh4.99